All-American Turkey Bacon Cheeseburgers

PREP/TOTAL TIME:  30 Minutes

Ingredients:

2 tablespoons Minced Onion

2 tablespoons Ketchup

4 tablespoons Minced Garlic

1 teaspoon Sugar

1 teaspoon Reduced Sodium Worcestershire Sauce

1 teaspoon A1 Steak Sauce

1/4 teaspoon Apple Cider Vinegar

1 pound Extra Lean Ground Beef

4 slices Sharp Cheddar Cheese

4 Whole Wheat Hamburger Buns, split (toasted if you'd like)

8 cooked Turkey Bacon Strips

Dill Pickle Chips

Mustard

Other Items Needed:

Large Bowl

13-in. x 9-in. Glass Baking Dish

Meat Thermometer

America's Favorite Cookout Dish!

• In a large bowl, COMBINE the first 7 ingredients.

 

• CRUMBLE Beef over Mixture & MIX well.

 

• SHAPE into four patties & place in glass baking dish.

 

• *Broil 3 inches from the heat for 4-7 minutes on each side OR until a thermometer reads 160 degrees & juices run clear.
• TOP with Cheese.
• *Broil until Cheese is melted.
• SERVE on Buns with Bacon, Pickles, Mustard and any other toppings your prefer.

 

 

MAKES:  4 Servings

* If you prefer, Grill Burgers, covered, over medium heat.   

dévorer!