Turkey BLT Salad

PREP/TOTAL TIME:  25 Minutes + Chilling

Ingredients:

4 cups uncooked Tri-Color Rotini Pasta

1 package sliced Turkey Bacon - chopped (1 pound)

2 large Tomatoes - seeded & chopped

1 cup Light Ranch Salad Dressing

4 cups Torn Romaine

Other Items Needed:

Large Skillet

Paper Towels

Slotted Spoon

Colander
Large Bowl

Quick & Easy Steps to a Crowd Pleasing Salad

• COOK the Pasta according to package directions.
• Meanwhile, in a large skillet, COOK Bacon over medium heat until crisp.
• REMOVE to paper towels with a slotted spoon to drain.
• DRAIN pasta & RINSE in Cold Water.
• PLACE in a large bowl.
• ADD the Bacon, Tomatoes & Dressing
• TOSS to coat.
• REFRIGERATE until serving.
• Just before serving, ADD the Torn Romaine & TOSS to coat.

Makes:  12 Servings

dévorer!